Orwells Restaurant

sensible cooking with a modern approach

  

CRISPY POTATO, CREAM CHEESE

Sourdough, Ampersand cultured butter & Mill Lane Honey

ORWELLS SMOKED CHEDDAR PLOUGHMAN’S

KING OYSTER MUSHROMM BOLOGNAISE
celeriac remoulade | gherkin | spring onion

MARINA DI CHIAGGIO SQUASH RAVIOLO
Jerusalem artichoke, fennel & walnut butter.

BEETROOT WELLINGTON
Roast potatoes, red cabbage, parsnip, carrot, brussel sprouts.

SELECTION OF BRITISH & CONTINENTAL CHEESES
This is optional, please refer to the cheese menu for choices and prices.

APPLE & SALTED CARAMEL BAKED ALASKA

CHOCOLATE & HAZELNUT
vanilla | aerated chocolate

ORWELLS CRUMBLE MINCE PIES

 MENU
£150 per person

WINE FLIGHT
£60 per person
 
PRESTIGE WINE FLIGHT
£100 per person

 

We cater for all dietary requirements that have been made aware to us in advance.

To reserve your table please by calling or email Liam
0118 940 3673
eat@orwellsrestaurant.co.uk