Orwells Restaurant

sensible cooking with a modern approach

  

 

ORWELLS A LA CARTE MENU

Available Wednesday - Saturday Lunch & Dinner

2 Courses £65

3 Courses £75

 

STARTERS 

Crispy Pork Belly & Langoustine
Sea Herbs | Radish | Pea


Cornish Crab Tart

Curry | Lime Pickle | Mango Chutney
Lettuce & Cucumber

 

Wiltshire Beef Tartare
Fried Quails Egg | Puffed Potatoes Grilled Lettuce Gherkin Ketchup

  

Flamed Grilled Cornish Octopus
Spiced Lentils | Isle of Wight Tomatoes | Sea Herbs


Asparagus

Morels | Wild Garlic Rosary Ash Hazelnut



Isle Of Wight Tomatoes
Kings Oscietra Caviar Crispy Chicken | Pecorino

MAINS  

Rump of Hogget Lamb Courgette Flour | Wild Garlic | Pea | Couscous


BBQ Duck
Crapaudine Beetroot Leek Cucumber




Cornish Turbot

Verjus | Asparagus Gremolata Chargrilled Lettuce


BBQ Leek
Roasted Peppers | Sea Beet | Lentil Tagine
 

Roasted Guinea Fowl
Vin Jaune Sauce | Wild Garlic Morels | Celeriac

DESSERTS 

Mill Lane Honey Sponge
Yoghurt | Lemon Curd Toasted Oats


Strawberries & Cream
Meringue & Almond



Chocolate Fondant
Guinness Ice Cream & Caramel



Raspberry Mille Feuille
Lemon Curd | Pistachio White Chocolate



Selection Of British & European Cheeses

(Please refer to the cheese menu for the selection and prices)